Where do Dillon's fly fishing enthusiasts, university students, and ranch families go when they want a memorable meal? The Hitchin' Post Restaurant & Saloon in Melrose has been serving the Beaverhead Valley with scratch-made comfort food that satisfies every appetite. Located just 30 miles north on Interstate 15, we're the perfect dining destination for Dillon residents seeking exceptional Montana cuisine.
As the heart of one of Montana's premier fly fishing regions and home to the University of Montana Western, Dillon attracts visitors who appreciate authentic experiences. Our restaurant delivers that authenticity with locally raised Montana beef, generous portions, and the welcoming atmosphere that defines Southwest Montana hospitality. Whether you're fueling up before a day on the Beaverhead River or celebrating after landing trophy brown trout, our menu satisfies.
Join us for breakfast starting at 8 AM, lunch featuring our famous cheese curds and burgers, or dinner showcasing steaks and our acclaimed prime rib. Call (406) 835-2150 to reserve your table.
Why Dillon Locals Love The Hitchin' Post
Dillon's close-knit community of approximately 4,200 residents values businesses that understand small-town Montana. Our restaurant shares that same appreciation for genuine connections, quality ingredients, and meals that bring people together. Many Dillon families have made The Hitchin' Post their go-to spot for special occasions and casual dinners alike.
• Prime rib prepared fresh every Friday and Saturday evening for weekend celebrations
• Breakfast served Tuesday through Sunday with scratch-made favorites
• Lunch menu featuring handcrafted burgers and fresh salads
• Full-service bar perfect for après-fishing refreshments
• Event catering for Dillon weddings, graduations, and Montana's Biggest Weekend gatherings
Planning an event during Dillon's famous Labor Day Rodeo weekend? Our catering team can handle groups of any size. Reach us at (406) 835-2150 to discuss your needs.
The Hitchin' Post represents everything that makes dining in Montana special. We source our beef from local ranchers who understand that quality begins with how cattle are raised on the rich grasslands of the Beaverhead Valley. That commitment to local sourcing translates directly to the exceptional flavor in every steak and prime rib we serve.
Our restaurant provides the perfect escape from Dillon's busier moments, offering a relaxed atmosphere where conversations flow as easily as our craft cocktails. Watch the game on one of our six big screens, enjoy a quiet dinner for two, or gather your geology field camp friends for a memorable evening.
Whether you're a longtime Dillon resident, a UMW student exploring the region, or a visiting angler discovering Southwest Montana's treasures, we invite you to experience The Hitchin' Post. Call (406) 835-2150 for reservations or visit our contact page to plan your visit.